INDIAN KITCHEN
Step into the bold world of spices and slow-cooked curries at Indian Kitchen, one of the most aromatic and flavor-packed stalls at Newton Food Centre. With a menu filled with both vegetarian and egg-based delicacies, this stall brings the rich heritage of Indian home-style cooking to Singapore’s beloved hawker scene.
What Makes It Special
From creamy Palak Paneer and zesty Chana Masala to fluffy Garlic Naan and fragrant Saffron Rice, every bite is a celebration of traditional Indian flavors. Whether you’re vegetarian or just looking for hearty comfort food, Indian Kitchen serves meals that are both satisfying and soul-warming. You can also explore Newton 51.
INDIAN KITCHEN MENU (2025)
✦ Vegetarian Mains
| Dish | Price (SGD) | 
|---|---|
| Aloo Methi | $7.00 / $12.00 | 
| Aloo Gobi | $7.00 / $12.00 | 
| Matar Paneer | $7.00 / $12.00 | 
| Palak Paneer | $7.00 / $12.00 | 
| Chilli Paneer | $10.00 / $18.00 | 
| Paneer Burji | $9.00 / $16.00 | 
| Kadai Paneer | $8.00 / $14.00 | 
| Paneer Makani | $7.00 / $12.00 | 
| Veg Kebab | $8.00 / $14.00 | 
✦ Other Vegetarian Delights
| Dish | Price (SGD) | 
|---|---|
| Kashmiri Pulao | $7.00 | 
| Saffron Rice | $6.00 | 
| Jeera Rice | $5.00 | 
| Mix Raita | $4.00 | 
| Papad (4 pcs) | $2.00 | 
| Samosa (2 pcs) | $6.00 | 
✦ Egg & Lentil Specialties
| Dish | Price (SGD) | 
|---|---|
| Egg Burji | $8.00 / $12.00 | 
| Egg Plant Masala | $7.00 / $12.00 | 
| Daal Tadka | $6.00 / $11.00 | 
| Daal Makhani | $8.00 / $14.00 | 
✦ North Indian Starters
| Dish | Price (SGD) | 
|---|---|
| Gobi Manchurian | $9.00 / $16.00 | 
| Onion Pakora | $7.00 / $12.00 | 
| Paneer Pakora | $8.00 / $14.00 | 
| Navratan Korma | $8.00 / $14.00 | 
| Chilli Mushroom | $10.00 / $18.00 | 
| Mushroom Masala | $7.00 / $12.00 | 
✦ Tandoori Breads
| Bread | Price (SGD) | 
|---|---|
| Garlic Naan | $2.50 | 
| Butter Naan | $3.00 | 
| Cheese Naan | $4.00 | 
| Masala Kulcha | $5.00 | 
| Peshwari Naan | $5.00 | 
Location
Address: 500 Clemenceau Ave N, #01-44, Singapore 229495
Opening Hours:Friday to Saturday (4:30 PM to 1:30 AM) Sunday to Thursday (4:30 to 11:30 PM)
Phone: +658286746
